Note: International orders require payment via link. Dates are estimates and may vary.
Xanthan Gum is a high-quality, natural polysaccharide used as a powerful rheology modifier and stabilizer. This non-transparent variant is excellent for creating smooth, consistent gels and thickening water-based solutions like lotions, creams, and sauces. It provides excellent suspension properties, preventing ingredients from settling and ensuring product uniformity.
